Maybe you already know normal Bánh Bèo, one of popular dishes in Huế city. Today, you will know another way to process one of stunning Vietnamese Recipes Vegetarian. It is called Vegetarian Steamed Rice Cakes in Small Bowls (Bánh Bèo Chén Chay). It is delicious like the normal one. Trust me; with this dish, it can change your boring vegetarian meals.
.jpg "Vegetarian Steamed Rice Cakes in Small Bowls Recipe (Bánh Bèo Chén Chay)")
Vegetarian Steamed Rice Cakes in Small Bowls Recipe (Bánh Bèo Chén Chay)
When you are ready, please follow my instruction below carefully and let us start cooking one of stunningVietnamese Recipes Vegetarian right now.
Ingredients:
1 bowl rice flour
1 tablespoon tapioca starch
1 teaspoon salt
1 bowl water
1 and half bowl hot water
Making filling: ½ bowl mung bean (no cover), salt; annatto seed oil
Bread
Leek, vegetable oil
Vegetarian fish sauce, sugar, water, chili
Process:
Step 1: Mix tapioca starch with rice flour together; add more salt and mix well.
Ingredients:
1 bowl rice flour
1 tablespoon tapioca starch
1 teaspoon salt
1 bowl water
1 and half bowl hot water
Making filling: ½ bowl mung bean (no cover), salt; annatto seed oil
Bread
Leek, vegetable oil
Vegetarian fish sauce, sugar, water, chili
Process:
Step 1: Mix tapioca starch with rice flour together; add more salt and mix well.
%201.jpg "Vegetarian Steamed Rice Cakes in Small Bowls Recipe (Bánh Bèo Chén Chay)")
Step 2: Pour slowly water into mixture above and use spoon to stir well.
%202.jpg "Vegetarian Steamed Rice Cakes in Small Bowls Recipe (Bánh Bèo Chén Chay)")
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From VietnameseFood.com.vn
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