There are many Vietnamese sandwich recipes in Vietnam. One of popular recipes is Vietnamese Sandwich with Meat Balls. This dish is the mixture between Eastern and Western. It is born from Vietnamese Culture, including many quintessence and ways to process. Today, I will show you how to make this delicious and popular sandwich.
Ingredients for Meat balls
1kg grinded pork
3 branches of sliced garlic
Fried Onion, Spring Onion (Only use white parts)
1 Cassava Fruit (220gr), sliced it small
1 egg, 2 table spoons sugar, 2/3 table spoons fish sauce, 1 tea spoon salt, 1 tea spoon pepper and olive oil.
1kg grinded pork
3 branches of sliced garlic
Fried Onion, Spring Onion (Only use white parts)
1 Cassava Fruit (220gr), sliced it small
1 egg, 2 table spoons sugar, 2/3 table spoons fish sauce, 1 tea spoon salt, 1 tea spoon pepper and olive oil.
See more the process to cook one of best food on the world, feel free to click at: http://www.vietnamesefood.com.vn/vietnamese-food-recipes-1/vietnamese-sandwich-recipes/vietnamese-sandwich-with-meat-balls-recipe-banh-mi-xiu-mai.html
No comments:
Post a Comment