Fried Salmon with Pepper (Cá Hồi Chiên Tiêu) is one of my favorite Vietnamese Fish Recipes. Salmon is really good for health because it contains many omega 3 and protein which is super good for health and eyes.
Fried Salmon with Pepper (Cá Hồi Chiên Tiêu)
If you are pregnant, this dish is good for your baby and yourself as well. Now, let us start making one of amazing Vietnamese Fish Recipes together, ok?
Ingredients:
450g salmon
1 yellow lime fruit
1 tablespoon chili sauce, 1 tablespoon soy sauce, 1 tablespoon honey
2 cloves of garlic, ½ lime, 1 teaspoon vinegar
1 teaspoon sesame oil, roasted sesame
Salt, pepper, sugar.
Process:
Step 1: Clean well salmon, use napkin to absorb all water and marinate with a little salt and pepper.
Ingredients:
450g salmon
1 yellow lime fruit
1 tablespoon chili sauce, 1 tablespoon soy sauce, 1 tablespoon honey
2 cloves of garlic, ½ lime, 1 teaspoon vinegar
1 teaspoon sesame oil, roasted sesame
Salt, pepper, sugar.
Process:
Step 1: Clean well salmon, use napkin to absorb all water and marinate with a little salt and pepper.
Step 2: Heat oil on pan, fry samon in 4 – 5 minutes each side. Then, add more some sliced lime to reduce its fishy.
Step 3: Peel off the cover of garlic, mince well.
More steps at Fried Salmon with Pepper (Cá Hồi Chiên Tiêu)
From VietnameseFood.com.vn
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