Stir Fried Pasta with Vegetables Recipe (Nui Xào Thập Cẩm)

From many delicious and Easy Vietnamese Recipes, today I would like to introduce one stunning dish for your family, especially for kids. It is called Stir fried Pasta with Vegetables (Nui Xào Thập Cẩm).

Stir Fried Pasta with Vegetables (Nui Xào Thập Cẩm)
 

A little soft and chewy from pasta is combined with bell pepper, shiitake mushrooms; vegetables will create a fantastic flavor if your kids do not in good mood for eating. Now, let us start cooking one ofEasy Vietnamese Recipes right now. You do not need much time for cooking. Trust me; you will love it.

Ingredients:

1 bag of pasta (500g)
200g pork meat
100g shiitake mushrooms
½ green bell pepper, ½ red bell pepper
10g celery, 3 cloves of garlic
1 tablespoon soy sauce, salt, MSM

Process:

Step 1: Clean well pork meat, wait to dry, slice into small cubes. Clean celery, shiitake mushrooms, cut off the roots, slice small. Peel off the cover of garlic, mince well. Clean and slice bell pepper into small cubes.
 

 

Step 2: Boil water and pour pasta into pot to boil. When they are soft, pour into basket and wash immediately with cold water. Here is the small tip to create one of Easy Vietnamese Recipes. Fry sliced pork with a little oil in 3 – 4 minutes.

Step 3: Next, add more shiitake mushrooms, garlic and continue frying in 3 minutes. Then, add pasta and bell pepper, 1 tablespoon soy sauce into pan.
 

More at Stir Fried Pasta with Vegetables Recipe (Nui Xào Thập Cẩm)



From VietnameseFood.com.vn