Cuisine is the combination. Today, I would like introduce the perfect Vietnamese Dessert Recipes which is combined with Italian Cuisine. It is called Cannoli Cake in Italian Style (Bánh Cannoli Ý).
Cannoli Cake in Italian Style (Bánh Cannoli Ý)
Who is waiting to know one of amazing Vietnamese Dessert Recipes, simply to follow my instruction below with me. Let us start making right now.
Ingredients:
Making cover: 450g wheat flour, 65g butter, 8g sugar, 5g salt, 5g cinnamon flour, 30ml vinegar, 30ml water, 1 chicken egg
Making cream: 500ml heavy cream, 100g chocolate chips, 100g icing sugar, 100g corn starch, 1 cinnamon stick (optional).
Process:
Step 1: First, you mix wheat flour with icing sugar, cinnamon flour into big bowl.
Ingredients:
Making cover: 450g wheat flour, 65g butter, 8g sugar, 5g salt, 5g cinnamon flour, 30ml vinegar, 30ml water, 1 chicken egg
Making cream: 500ml heavy cream, 100g chocolate chips, 100g icing sugar, 100g corn starch, 1 cinnamon stick (optional).
Process:
Step 1: First, you mix wheat flour with icing sugar, cinnamon flour into big bowl.
Step 2: Egg more chicken egg, vinegar and water into mixture flour, knead well until it becomes smooth and do not stick your hands.
Step 3: Cover it carefully and put on fridge at least 30 minutes.
More steps at Cannoli Cake in Italian Style (Bánh Cannoli Ý)
From VietnameseFood.com.vn
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