Mango and Vanilla Milk Ice-cream (Kem Sữa Vani và Xoài)

One of interesting Vietnamese Dessert Recipes I want to mention today is Mango and Vanilla Milk Ice-cream (Kem Sữa Vani và Xoài). It will be an amazing dessert for your family in weekend.

 

Are you excited about one of delicious Vietnamese Dessert Recipes like this? Why don’t we try making it right now?

Ingredients:

1 – 2 mangoes
2 tablespoons clear tapioca pearls
Milk ice-cream ingredients: 2 yolks, 80g white sugar, 60g corn starch, 400ml fresh milk (no sugar), 100ml whipping cream, 1 teaspoon vanilla syrup.
Glass jars
Strawberry syrup.

Process:

Step 1:
- Use whisk to stir well yolks with sugar until this mixture turns white yellow color.
 

Step 2:
- Filter flour into this mixture, mix by whisk until they mix well together.
 

Step 3:
- Pour fresh milk and whipping cream into pot, cook until it starts boiling.

More info at VietnameseFood.com.vn

Green Papaya Soup with Pork Bone Recipes (Móng Giò Hầm Đu Đủ Xanh)

If you are finding which dish better for yourself after born baby, let me suggest you one of amazing and popular Vietnamese Soup Recipes below. It is called Green Papaya Soup with Pork Bone (Móng Giò Hầm Đu Đủ Xanh).

 

This recipe is not only fresh, but also really good if you want to improve the quality milk for your baby. Let us start cooking delish Vietnamese Soup Recipes like this one, ok?

Ingredients:

400g pork feet bone
¼ green papaya
Salt, sugar, fish sauce, coriander, spring onion and dried shallot.

Process:

Step 1:
- Clean well pork feet bone in warm water with a little salt. Boil water and soak in 2 minutes and then clean again in cold water.
 

 

- Heat the oil, fry quickly sliced shallot until it is fragrant, pour continuously pork feet bone on pot and fry in 5 – 6 minutes. Then, add more hot water and cook with a little salt.

Step 2:
- Peel off the cover of green papaya, clean well and slice into medium pieces.

More info at VietnameseFood.com.vn

Stewed Spicy Chicken with Vegetable (Gầ Nấu Rau Củ Cay)

Have you ever heard the name of this dish? Stewed Spicy Chicken with Vegetable (Gầ Nấu Rau Củ Cay).The natural sweetness from vegetables is combined in chicken with a little spicy flavor will create a fantastic dish for your family meal. Here is also one of my friend favorite Vietnamese Chicken Recipes.

 

When the weather changes colder, this dish is the best choice. Eating with steamed rice never let you down. Now, let us start cooking one of amazing Vietnamese Chicken Recipes like this ok?

Ingredients:

1,5kg chicken meat
2 carrots, 1 onion, 500g potatoes
3 tablespoons Korean chili paste
4 tablespoons soy sauce
2 teaspoons sesame oil
1 tablespoon chili powder
Spring onion, garlic.

Process:

Step 1:
-Clean well chicken, chop into medium slices.
 

 

Step 2:
-Mix soy sauce, sesame oil, Korean chili paste, chili powder, miced garlic into bowl and stir well.

More info at VietnameseFood.com.vn

Cat Tongue Cookie Recipe (Bánh Lưỡi Mèo)

What dessert will you make for this weekend? Just few days left, Lunar New Year (Tet Holiday) is coming around Asia including Vietnam. Why don’t we create some sweet with hopes that next year will bring more happiness, lucks and peace for everyone? Today, I would like to introduce Cat Tongue Cookie (Bánh Lưỡi Mèo) which comes from many Vietnamese Dessert Recipes to all you guys.

Cat Tongue Cookie Recipe (Bánh Lưỡi Mèo)
 

Enjoy with coffee when we have a party with friends or family is such a good choice. Now, let us start cooking one of amazing Vietnamese Dessert Recipes, ok?

Ingredients:

110g butter (no salt)
110g all purposed flour
80g sugar
3 white parts of eggs
Salt, vanilla starch or 1 teaspoon coffee water.

Process:

Step 1: 
- With this recipes, we can create about tiny 120 cookies for party. Melt butter until it is soft. Mix with sugar and use mixer to mix gently until it looks like the photo below.
 

More detail at VietnameseFood.com.vn

Zucchini Soup with Beef and Tofu (Canh Bí Ngòi Thịt Bò Đậu Hũ)

One of Easy Vietnamese Recipes I would like to introduce to you today is Zucchini Soup with Beef and Tofu (Canh Bí Ngòi Thịt Bò Đậu Hũ). In cold weather, never better when we can enjoy a hot soup bowl with steamed rice. Do you agree with me?

Zucchini Soup with Beef and Tofu (Canh Bí Ngòi Thịt Bò Đậu Hũ)
 

Why don’t we try cooking one of Easy Vietnamese Recipes like this soup for our beloved family and friends? Wait no more, let us start cooking right now.

Ingredients:

200g beef
1 – 2 slices of tofu
½ zucchini (medium size)
½ onion
Spices, soy bean, oyster oil, grounded pepper, Korean chili powder, minced garlic, spring onion.

Process:

Step 1: 
- Clean gently tofu, wait to get dry and slice into square shapes
- Clean zucchini, slice into pieces with width about 0,5 – 1 cm
- Peel off the cover of onion, and slice into fiber.
 

Step 2:
- Clean and slice thinly beef, marinate with minced garlic, soy bean, oyster oil, and a little grounded pepper.
 

More detail at VietnameseFood.com.vn

Braised Pork with Baby Tofu (Thịt Kho Đậu Hũ Non)

In rainy days like today, I would like to introduce one of amazing Vietnamese Pork Recipes for all you guys. It is called Braised Pork with Baby Tofu (Thịt Kho Đậu Hũ Non).

Braised Pork with Baby Tofu (Thịt Kho Đậu Hũ Non)
 

Eating with steamed rice, sprinkle more pepper on top is the best feeling you’ve ever had. Let us create something news for family meals. Why don’t we try cooking one of stunning Vietnamese Pork Recipes with me?

Ingredients:

500g pork belly (half lean half fat)
5 baby tofu slices
Chili powder, sugar syrup, fish sauce, sugar, pepper, salt.

Process:

Step 1: 
- Clean gently tofu and slice into square shapes. Clean pork and slice thinly. Marinate with a little salt, sugar and pepper. Bring tofu to fry until their faces turn brown yellow color.
 

More detail at VietnameseFood.com.vn