Saturday, 21 March 2015

Stewed Spicy Chicken with Vegetable (Gầ Nấu Rau Củ Cay)

Have you ever heard the name of this dish? Stewed Spicy Chicken with Vegetable (Gầ Nấu Rau Củ Cay).The natural sweetness from vegetables is combined in chicken with a little spicy flavor will create a fantastic dish for your family meal. Here is also one of my friend favorite Vietnamese Chicken Recipes.

Stewed Spicy Chicken with Vegetable (Gầ Nấu Rau Củ Cay)
 
When the weather changes colder, this dish is the best choice. Eating with steamed rice never let you down. Now, let us start cooking one of amazing Vietnamese Chicken Recipes like this ok?

Ingredients:

1,5kg chicken meat
2 carrots, 1 onion, 500g potatoes
3 tablespoons Korean chili paste
4 tablespoons soy sauce
2 teaspoons sesame oil
1 tablespoon chili powder
Spring onion, garlic.

Process:

Step 1:
-Clean well chicken, chop into medium slices.

 
Stewed Spicy Chicken with Vegetable (Gầ Nấu Rau Củ Cay)
 
Step 2:
-Mix soy sauce, sesame oil, Korean chili paste, chili powder, miced garlic into bowl and stir well.

More info at VietnameseFood.com.vn

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