Banana with Coconut Milk sweet soup dish is one of the most nutrient-rich Vietnamese Dessert Recipes. It has a sweet and fleshy flavor.You can eat bananas ripe or boiled bananas daily. But occasionally also it should change a bit. As a tour guide, this dessert is one of the first item, always 'backpack' tourists choose as their main dish, not only because of the strange taste but also make the stomach full for a longer time hygiene, because it is easy to cook and very cheap!
If you are interested in Vietnamese Dessert Recipes in general, you should notice this delicious dessert which is a very neutral, sweet and soupy texture.
Ingredients
6 banana hook (banana)
1/2-1/3 cassava (tapioca) cooked, cut square
150g tapioca fiber
1/2-1/3 tapioca beads (small balls)
1 cup coconut milk
1 cup roasted peanuts and sesame.
Sugar, salt
Ingredients
6 banana hook (banana)
1/2-1/3 cassava (tapioca) cooked, cut square
150g tapioca fiber
1/2-1/3 tapioca beads (small balls)
1 cup coconut milk
1 cup roasted peanuts and sesame.
Sugar, salt
Wanna See more? Feel free to click here: http://www.vietnamesefood.com.vn/vietnamese-food-recipes-1/vietnamese-dessert-recipes/vietnamese-banana-with-coconut-milk-sweet-soup-recipe-che-chuoi.html
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