Today, my mom cooked one of amazing Vietnamese Chicken Recipes, it is Chicken Ragout. It is such delicious in rainy days. I have just come back home from work and enjoy one hot Chicken Ragout bowl with rice. Never better. The natural sweetness from chicken meat is cooked with carrots, potatoes and green peas will create a spectacular flavor for your meal. Moreover, you can use with bread instead of rice, it is still good.
Ingredients
1 small chicken (it depends on your members in family)
2 -3 carrots
2 potatoes
¼ bowl green peas
1 small pack curry flour
Fish sauce, salt, pepper, sugar, garlic, onion, spring onion
3 teaspoons Ketchup, 2 teaspoons corn flour
Rice/bread (Optional)
1 small chicken (it depends on your members in family)
2 -3 carrots
2 potatoes
¼ bowl green peas
1 small pack curry flour
Fish sauce, salt, pepper, sugar, garlic, onion, spring onion
3 teaspoons Ketchup, 2 teaspoons corn flour
Rice/bread (Optional)
Wanna see more info? Feel free to click here: http://www.vietnamesefood.com.vn/vietnamese-food-recipes-1/vietnamese-chicken-recipes/vietnamese-chicken-ragout-recipe-ragu-ga.html
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