Friday 21 December 2012

Strawberry with Fresh Milk Cream Recipe (Dâu Tây Trộn Kem Tươi)


From many Vietnamese Dessert Recipes, I will introduce one stunning dessert for your Christmas Night. It is called Strawberry with Butter Cream (Dâu Tây Trộn Kem Bơ). It not only looks lovely, but also get stunning flavor in your mouth. This is such an amazing dessert for you on special night. I bet your kids will be excited about it. I am planning to make this dish on Christmas Night. How about you?
 
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Strawberry with Fresh Cream (Dâu Tây trộn Kem Tươi)
 
If you want to create something new for your Christmas Meal this time, you can follow our instruction below. It does not cost much time for making. Moreover, you can gift this dessert when you decide to go to friend’s house and join Christmas meal with them. Let us create one of amazing Vietnamese Dessert Recipes now.

Ingredients:

300 – 400gr fresh strawberry
300gr fresh milk cream
White sugar (depend)
50gr chocolate, melted.

Process:

Before making one of delicious Vietnamese Dessert Recipes, make sure you buy enough ingredients.

Step 1: Clean strawberry in 2 – 3 times, wait to dry.

 
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Step 2: Cut off the stalks of them, make sure they can stand steady. Next, use knife to slice across 1/3 strawberries (count from top).
 
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Step 3: Put fresh milk cream in fridge about 5 – 10 minutes. Then, pour on bowl, add more sugar (depend on your flavor) and mix well by mixing machine until this mixture becomes thick.


Click Strawberry with Fresh Milk Cream Recipe (Dâu Tây Trộn Kem Tươi) to see more and do not miss our next recipes at VietnameseFood.com.vn Hope to see u there

Merry Xmas and Happy Holidays :)

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