Beef Balls Soup with Pasta Recipe (Nui Bò Viên)

With many easy ingredients to find around your place, I bet you can cook one of stunning Vietnamese Noodle Recipes which I will introduce right now. It is called Beef Balls Soup with Pasta (Nui Bò Viên).

Beef Balls Soup with Pasta (Nui Bò Viên)
 

If you are a busy person, this dish is really suitable with you. Serving with steamed rice in main meal of your family will be the best choice. So, are you ready to discover one of amazing Vietnamese Noodle Recipes like this one with me? If you are wondering about how to cook Beef Balls with Pasta, let us follow carefully my instruction below.

Ingredients:

500g pork bones
1 white radish
20g dried shrimps
1 carrot, 1 tablespoon minced lemongrass
400g beef balls
Salt, sugar, Maggie Seasoning Powder, annatto seed oil, purple onion, garlic, fish sauce
Onion, salad, spring onion
300g dried pasta

Process:

Step 1: Clean pork bones carefully, put into pot, add more dried shrimps and 4 bowls water, cook until it boils. Sometime, use spoon to scoop away dirty bubble on top to make the broth more clear. You should cook in 2 hours. Next, use another clean pot, add a little annatto seed oil, heat it and add more purple onion, garlic and fry until they are fragrant. Then, add more minced lemongrass and pour into the broth above, season to suit your flavor. Here is the most important step to create one of stunningVietnamese Noodle Recipes for yourself and family.
 

 

Step 2: Peel off the cover of radish, carrot; slice into circle shapes.
 

 

Step 3: Clean beef balls in warm water to reduce its dirty. Cut in half if they are big.
 

Click Beef Balls Soup with Pasta Recipe (Nui Bò Viên) to see more

From VietnameseFood.com.vn