Are you a fan of Vietnamese Fish Recipes? If you are, do not miss Steamed Chopped Fish (Chả Cá Hấp) for your family which I am going to share to you guys today.
%207.jpg "Steamed Chopped Fish Recipe (Chả Cá Hấp)")
Steamed Chopped Fish (Chả Cá Hấp)
Serving with steamed rice and hot soup is my favorite choice. If you choose fresh fish before making one of amazing Vietnamese Fish Recipes like this, you can create a stunning dish for yourself and familymeal. Let us start cooking now.
Ingredients:
400g fillet fish (any fish you love)
3 chicken eggs
3 spring onion
1 ginger
Process:
Step 1: Clean fish; exclude its skin and bones; then slice into small pieces.
Ingredients:
400g fillet fish (any fish you love)
3 chicken eggs
3 spring onion
1 ginger
Process:
Step 1: Clean fish; exclude its skin and bones; then slice into small pieces.
%201.jpg "Steamed Chopped Fish Recipe (Chả Cá Hấp)")
Step 2: Use only the white part of spring onion and slice ginger
%202.jpg "Steamed Chopped Fish Recipe (Chả Cá Hấp)")
More detail at Steamed Chopped Fish Recipe (Chả Cá Hấp)
From VietnameseFood.com.vn
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