Why don’t Asian Spinach Soup with Hard Clams (Canh Mồng Tơi với Nghêu) which comes from many stunning Vietnamese Soup Recipes for this summer with family and friends? It is not only tasty, but also quite easy for cooking. You can save your time by making this soup. It is really fresh that is why it is really suitable for hot days.
Asian Spinach Soup with Hard Clams Recipe (Canh Mồng Tơi với Nghêu)
Serving with boiled rice is a great choice. Do you agree? Follow my instruction below to discover one of stunning Vietnamese Soup Recipes if you want.
Ingredients:
150 – 200g Asian spinach
700g hard clams
Ginger, salt, sugar, pepper
Process:
Step 1: Clean hard clams in water few times. Use small brush to wash their covers. Soak in water again in 10 – 20 minutes and then clean well again.
Ingredients:
150 – 200g Asian spinach
700g hard clams
Ginger, salt, sugar, pepper
Process:
Step 1: Clean hard clams in water few times. Use small brush to wash their covers. Soak in water again in 10 – 20 minutes and then clean well again.
Step 2: Use leaves of Asian spinach, clean and wait to dry, slice in half if their leaves are big.
Click Asian Spinach Soup with Hard Clams Recipe (Canh Mồng Tơi với Nghêu) to see more
From VietnameseFood.com.vn
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