Deep Fried Prawns Recipe (Tôm Chiên Giòn)

Are you gourmet with seafood, especially prawns? Today, I would like to introduce one of amazingVietnamese Dish Recipes for all you guys. It is called Deep Fried Prawns (Tôm Chiên Giòn) with onen special sauce.

Deep Fried Prawns Recipe (Tôm Chiên Giòn)

Together create something new for your family meal in weekend is the best way to show how much you love them. With one of easy and stunning Vietnamese Dish Recipes like this, I bet they will totally fall in love and eating much more than you think.

Ingredients:

12 big prawns

10g spring onion

15g wheat flour

Wonton leaves (20 – 30 leaves)

Making sauce:

45ml chili sauce

15ml soy sauce

7ml rice vinegar

5ml sesame oil

3 cloves of garlic

½ lime

Salt, pepper, sugar

Process:

Step 1: Mix chili sauce, soy sauce, rice vinegar, sesame oil together.

Step 2: Peel off the cover of garlic and grind well. Add into sauce in step 1.

Step 3: Next, smooth the cover of lime, put into sauce and press more lime juice as well.

Click Deep Fried Prawns Recipe (Tôm Chiên Giòn) to see more

From VietnameseFood.com.vn