Butter Crackers with Cheese Filling (Bánh Quy Bơ Nhân Phô Mai) is my next dessert today. It comes from many delicious Vietnamese Dessert Recipes. Enjoy this cookies with hot tea is really amazing. Have you ever tried before? I am a gourmet with cheese so I think I should cook these cookies for myself and family in this weekend. How about you?
If you want to make one of stunning Vietnamese Dessert Recipes like this one with me, please follow our recipe below carefully. It is not difficult for cooking at all. Let us start making right now.
Ingredients:
*** For crackers:
130gr wheat flour
60gr butter
60gr icing sugar
2 yolks
20gr dried coconut meat.
*** For fillings:
30gr cream cheese
10gr butter.
Process:
Step 1: Firstly, melt sugar. Add more icing sugar and mix. Next, add more 1 yolk and stir well.
*** For crackers:
130gr wheat flour
60gr butter
60gr icing sugar
2 yolks
20gr dried coconut meat.
*** For fillings:
30gr cream cheese
10gr butter.
Process:
Step 1: Firstly, melt sugar. Add more icing sugar and mix. Next, add more 1 yolk and stir well.
Step 2: Filter wheat flour to throw away all dirty grits. Then, mix dried coconut meat, wheat flour with mixture in step 1.
Click Butter Crackers with Cheese Filling Recipe (Bánh Quy Bơ Nhân Phô Mai) to see more
From VietnameseFood.com.vn
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