Amaranth Soup with Shrimp Recipe (Canh Rau Den)

Amaranth soup with shrimp is one of delicious Vietnamese Soup Recipes. As you may know amaranth is a useful vegetable for people, it brings many benefits for your heath especially your liver. A recent research showed that amaranth is likely to increase the elimination of radioactive substances, toxic clearance as many sterols, unsaturated fatty acids.
 

 

Because of the benefits of amaranth, today I will show you how to cook one of amazing Vietnamese Soup Recipes like this dish which is really good for your health, especially your liver. To make your health better, please follow our steps below now.

Ingredients:

- 1 bunch of amaranth
- 200 gram Shrimp
- 2 teaspoons seasoning
- 1 tablespoon fish sauce
- ½ teaspoon of pepper
- 1 teaspoon of sugar, MSG
- Scallions, cilantro.

Process:

Step 1:

- Peeled shrimp, marinated with pepper, MSG and seasonings.
 

 

- Pick, wash amaranth, sliced shortly, chopped cilantro and scallions.
 

 
 

Step 2: I suggest that this step is quite important to make one of Vietnamese Soup recipes like this dish better and more delicious, please be careful.

Click Amaranth Soup with Shrimp Recipe (Canh Rau Den) to see more steps of this amazing recipe. And do not miss our next posts at VietnameseFood.com.vn