White beans sweet soup is known as one of traditional and stunning Vietnamese Dessert Recipes. As you may know, Vietnamese always use this for family party, or 1 years old birthday party. The delicious flavor of white beans, coconut syrup and sticky rice mix together make you strongly remember whether eat once. On the other hand, this sweet soup is also easy to find, on the vendors, hawkers, and several sweet soup restaurants around Ho Chi Minh City.
White Beans Sweet Soup (Che Dau Trang)
There are 3 steps to cook one of popular Vietnamese Dessert Recipes like this dish. It is easy to follow, so let us do it now:
Ingredients:
1 can white beans
-3/4 cup sticky rice
-3 cups water
-2/3 cup sugar
-1 Teaspoon flour
-Vanilla.
Ingredients:
1 can white beans
-3/4 cup sticky rice
-3 cups water
-2/3 cup sugar
-1 Teaspoon flour
-Vanilla.
Process:
Step 1: White beans water rinse. Boiling and then pour through sieve, make it drain.
Step 1: White beans water rinse. Boiling and then pour through sieve, make it drain.
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