Grilled Chicken Thigh with Chili and Lemongrass Recipe (Đùi Gà Nướng Xả Ớt)

For the main dish on Chirstmas Day, my mom cooked Grilled Chicken Thigh with Chili and Lemongrass (Đùi Gà Nướng Xả Ớt) for my happy family. She said using it with hot boiled rice and hot soup can make we warmer inside. This dish of cource originally comes from many amazing Vietnamese Chicken Recipes. In these cold days, this dish is the wish I want to wish for.
 

Grilled Chicken Thigh with Chili and Lemongrass (Đùi Gà Nướng Xả Ớt)
 

So, are you ready to make your Christmas Day with your belove family more amazing and colorfull? Follow us to cook one of delicious Vietnamese Chicken Recipes will not make you disappointed. Let us  start for cooking now.

Ingredients:

5 Chicken Thighs (Medium size)
3 big lemongrass, cleaned
2 big cloves garlic
1 teaspoon salt
1 teaspoon sugar
1 teaspoon mince chili
1 tablespoon vegetable oil.
 

 

Process:

Step 1: Clean lemongrass and garlic, mince them well.
 

 

Step 2: Here is the important step to create the flavor one of stunning Vietnamese Chicken Recipes.

Click Grilled Chicken Thigh with Chili and Lemongrass Recipe (Đùi Gà Nướng Xả Ớt) to see more and do not miss other stunning recipes at VietnameseFood.com.vn Hope to see u there

Merry Xmas and Happy Holidays everyone :)