Do you love chicken? If you say yes, follow one of my Vietnamese Chicken Recipes below and give the final decision which food you should cook today. It is called Fried Chicken Wings with Garlic (Cánh Gà Chiên Tỏi). Serving with soya sauce and boiled rice is my favorite. However, you also can use it like a snack meal.
Fried Chicken Wings with Garlic Recipe (Cánh Gà Chiên Tỏi)
The crispy skin of chicken will help you have a good appetite when eating. When you do want to cook one of stunning Vietnamese Chicken Recipes like this one, please follow my recipe below carefully.
Ingredients:
300g chicken wings
50g tapioca starch
Fish sauce, salt, pepper, sugar
Garlic
Cucumber
Process:
Step 1: Clean chicken wings in water added a little salt in 2 – 3 times. Cut in half, soak into cold water added a little salt. Next, soak in hot water about 2 – 3 minutes to reduce all dirties. Put on basket to get dry.
Ingredients:
300g chicken wings
50g tapioca starch
Fish sauce, salt, pepper, sugar
Garlic
Cucumber
Process:
Step 1: Clean chicken wings in water added a little salt in 2 – 3 times. Cut in half, soak into cold water added a little salt. Next, soak in hot water about 2 – 3 minutes to reduce all dirties. Put on basket to get dry.
Step 2: Cut some lines on skin of chicken wings. Marinate with ½ teaspoon + ½ teaspoon sugar + 1 teaspoon fish sauce + a little pepper, mix well and wait in 2 – 3 hours. If you want to cook one of deliciousVietnamese Chicken Recipes, you should wait more than 3 hours.
Click Fried Chicken Wings with Garlic Recipe (Cánh Gà Chiên Tỏi) to see more
From VietnameseFood.com.vn
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