From many stunning Vietnamese Dessert Recipes, today I would like to introduce one ice-cream which I bet everyone will totally fall in love with it, especially in hot weather. It is called Vanilla with Apple Ice-cream (Kem Táo Vani). It not only is delicious, but also will create a strange flavor when eating. Most ingredients are found easily around your place.
Vanilla with Apple Ice-cream Recipe (Kem Táo Vani)
When you are ready, please follow my instruction to create one of stunning Vietnamese Dessert Recipes for yourself and family. Trust me; it is worth when you decide to use your precious time for making this ice-cream with me. Let us together start right now.
Ingredients:
100g dried red apples
180g sugar
6 yolks
400ml whipping cream
180g fresh milk
Vanilla attar.
Ingredients:
100g dried red apples
180g sugar
6 yolks
400ml whipping cream
180g fresh milk
Vanilla attar.
Process:
Step 1: Clean well dried red apples, soak in water about 15 minutes and bring to steam until they are cooked.
Step 1: Clean well dried red apples, soak in water about 15 minutes and bring to steam until they are cooked.
Click Vanilla with Apple Ice-cream Recipe (Kem Táo Vani) to see more
From VietnameseFood.com.vn
No comments:
Post a Comment