Friday, 26 April 2013

Stewed Basa Fish with Green Chili Recipe (Cá Basa Kho Ớt Xanh)


Fish meat is not only tasty, but also really good for health. Today, from many stunning Vietnamese Fish Recipes, I want to introduce Stewed Basa Fish with Green Chili (Cá Basa Kho Ớt Xanh) for all you guys. A great way to enjoy this food is serving with boiled rice. If you are a gourmet about Vietnamese Food, this way is perfect choice.
 
Stewed Basa Fish with Green Chili Recipe (Cá Basa Kho Ớt Xanh)
Stewed Basa Fish with Green Chili Recipe (Cá Basa Kho Ớt Xanh)
 
So, are you ready to discover one of stunning Vietnamese Fish Recipes like this one with us? If you want to warm up the relationship between all members in family, I think you should choose this recipe. In cold water, green chilies will keep you warmer and have a good appetite.

Ingredients:

250g basa fish
3 – 4 green chilies
Chili powder
Fish sauce, oil, spring onion, purple onion, pepper
20g brown sugar

Process:

Step 1: Clean well sliced fish with water added a little salt in 2 – 3 times. Spread 1 teaspoon salt around fish’s skin, wait about 30 minutes.

 
Stewed Basa Fish with Green Chili Recipe (Cá Basa Kho Ớt Xanh)
 
Step 2: Clean green chilies, slice into circle shapes.
 
Stewed Basa Fish with Green Chili Recipe (Cá Basa Kho Ớt Xanh)


Click Stewed Basa Fish with Green Chili Recipe (Cá Basa Kho Ớt Xanh) to see more

From VietnameseFood.com.vn

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