What dessert will you make today for your weekend with family? Why don’t you choose Lemon Ice-cream (Kem Chanh) which comes from many amazing Vietnamese Dessert Recipes? The sour flavor of lemon is combined with whipping cream is really stunning. Enjoy it in hot days is never better.
Lemon Ice-cream Recipe (Kem Chanh)
If you have kids in family, I think here is a great choice today. Create something new for your weekend with us. When you are ready, feel free to follow my instruction below to make one of stunningVietnamese Dessert Recipes, ok?
Ingredients:
200ml whipping cream
200ml fresh milk
2 yolks
1 – 2 lime
60g white sugar
Process:
Step 1: Mix fresh milk + whipping cream together; bring to cook in small heat until it starts boiling.
Ingredients:
200ml whipping cream
200ml fresh milk
2 yolks
1 – 2 lime
60g white sugar
Process:
Step 1: Mix fresh milk + whipping cream together; bring to cook in small heat until it starts boiling.
Step 2: Clean well limes, smooth and get its cover.
Step 3: Next, cut lime in half, use your hands to press and get water from limes.
Click Lemon Ice-cream Recipe (Kem Chanh) to see more
From VietnameseFood.com.vn
No comments:
Post a Comment