Braised Beef Thigh with Pineapple Recipe (Bắp Bò Kho Dứa)

Only have 5 steps to create one of Easy Vietnamese Recipes. It is called Braised Beef Thigh with Pineapple (Bắp Bò Kho Dứa). From two main ingredients are Beef Thigh and Pineapple, you are ready to serve an amazing dish for your beloved family. You can use this dish for dinner meal. It will not let you down. And I bet all members in your family will fall in love when eating with boiled rice and hot soup.
 

 

Together create one of Easy Vientamese Recipes and bring it to serve who we love is usually a good way to show how much we love them. Do you agree? If you are ready, please follow carefully our instructions below and let us start cooking right now.

Ingredients:

600gr beef thigh
¼ pineapple
Spices: salt, sugar, fish sauce, spring onion, garlic, pepper, chili.

Process:

Step 1: Clean beef thigh carefully. Slice into medium pieces.
 

 

Step 2: Put beef thigh into pot, add more water to cover all beef. Cook about 15 – 20 minutes in meidum heat. Then, put beef on plate. Keep the broth on cooking stove.
 

 

Step 3: Cut off the eyes of pineapple, slice into short pieces.

Click Braised Beef Thigh with Pineapple Recipe (Bắp Bò Kho Dứa) to see more

From VietnameseFood.com.vn