Carrots Salad with Tuna and Avocado recipe (Gỏi Cà Rốt)

Daily boring meals? Do not know what to cook today? No worries longer. Here is one of amazingVietnamese Salad recipes I want to show you. It is called Carrots salad with Tuna and Avocado (Gỏi Cà Rốt). Carrots are nourish foods contain a lot vitamin A, which is very good for the body. Crispy carrot and the fat of the avocado combined with tuna, bring you an incredibly nutritious salad.
 

Carrot Salad with Tuna and Avocado (Gỏi Cà Rốt)
 

It is easy to make one of delicious Vietnamese Salad Recipes. If you like to cook, please follow our instructions below carefully. There are 4 steps for you to make this amazing dish. Let us do it now.

Ingredients:

2 carrots
1 avocado
1/2 onion
1 can of tuna
Spices: pepper, salt, sesame oil, cilantro and parsley.

Process: Before cooking, I want to remind that you should follow steps below carefully to create one ofVietnamese Salad Recipes more delicious.

Step 1: Carrots washed, peel off the cover, slice thinly. Same process with onion. Add all this things in the bowl, sprinkle with 1 teaspoon salt, mix and wait for 30 minutes.
 

 

Step 2: After 30 minutes, carrots and onions were out of water. Add them in a towel, squeeze until dry and add into a mixing bowl instep 1. Peel off the cover of avocado, cut into small cubes as you like.

Click Carrots Salad with Tuna and Avocado recipe (Gỏi Cà Rốt) to see more and do not skip our next recipes on tmr at VietnameseFood.com.vn. See ya