Vermicelli Salad with Tofu Recipe

Today, I take one recipe from Easy Vietnamese Recipes to introduce to you. It is Vermicelli Salad with Tofu. It is also one of most popular street food in Vietnam. Most students uses this dish like their breakfast meals, including me. It is also easy to eat.
 

Vermicelli Salad with Tofu.
 

Moreover, you can make it at home. It just has 3 steps. You just need about 15 minute to follow the recipe; you will create one amazing dish from many Easy Vietnamese Recipes. However, you should ensure that follow careful all steps. Because if the steps are change or miss, the taste of the dish will be change.

Ingredients:

- 50g Vermicelli
- 2 dried tofu
- 1/2Carrots
- 1 Onion
- 1 red chilli
- sliced coriander.

Hot sauce ingredients:

- 100 gr Sugar
- 1 Tablespoon of fish sauce
- Chopped chilli + minced garlic

*** Making Dipping Sauce: Mix fish sauce with sugar, water, chopped chilli and minced garlic. Season to suit with your flavor. Here is one of important steps to create any Easy Vietnamese Recipes.

Process

Step 1: Soak the vermicelli into water about 10 minute. When the vermicelli becomes soft, bring the vermicelli out. Next, soak the vermicelli into boiling water.

Click Vermicelli Salad with Tofu Recipe to see more steps of this amazing dish. And do not miss our next posts at VietnameseFood.com.vn. Hope to see u there