Mussel Rice Recipe (Com Hen)

This week, I will introduce one stunning dish of Vietnamese Food Recipes. It is Mussel Rice. Its recipe is very famous in Vietnam. In rainy days, many people usually cook this dish for their families. Using with hot soup bowl and rice will bring a stunning flavor which you can not forget.
 

Mussel Rice - Com Hen

This dish is easy to cook. There are 5 steps to create Mussels Rice which comes from many stunningVietnamese Food Recipes. Moreover, you just need about 20 minutes to cook this dish. So, please follow our instructions carefully:

Ingredients:

- 3kg of fresh mussels
- Star fruit
- Grain rice
- Lemongrass
- Onion
-  Oil, Chilli, Pepper
- Chilli powder, Garlic, Ginger
- Sugar
- Banana flower, Cucumber, Laksa leaves
- Basil, Perilla, Lettuce, Bean Sprouts.

Process

Step 1: Slice lemongrass. Next, add sliced lemongrass and 2-3 blows of water into the pot. Boil the water.
 

 

Step 2: Wash the mussels. Add the mussels into the pot which are boiling lemongrass. Boil the mussels until its open the shell. Bring the mussels out of water. Remove the shell of mussels. just keep the meat of mussels.
 

 

Step 3: Filter the water which used to boil the mussels. Remove the shell and sliced lemongrass. Keep the clean water. Add ½ teaspoon of salt, 3-4 sliced gingers and 2 teaspoons oil. Next, use this water to cook the grain rice.

Click Mussel Rice Recipe (Com Hen) to see more steps of this stunning dish. And do not miss our next recipes at VietnameseFood.com.vn. Hope to see u there :)