Hi everyone, the dish today is Steam Rice Cake (Banh Bo) which is one of amazing Vietnamese Dessert Recipes. This dish also use with hollow donuts and sesame, or you can it eat without these things. And I want to tell that here is one of best popular street food in Vietnam. However, you can make it at home as well. It is not difficult as you think, trust me.
Steamed Rice Cakes - Banh Bo
So, are you ready to make it? To know how to make a stunning dish from Vietnamese Dessert Recipes, follow our instruction below now.
Steamed Rice Cake - Banh Bo
Ingredients:
- 250 gr rice flour
- 50 gr wheat flour
- 7gr baking powder
- 200ml coconut milk or grated coconut 200gr
- 1 cup of sugar.
Process:
Firstly, I want to say that there are 7 steps to cook one of stunning Vietnamese Dessert Recipes, so please follow it carefully.
Step 1: Add 200ml warm water on grated coconut, kneading carefully, then use the sieve to get coconut syrup.
- 250 gr rice flour
- 50 gr wheat flour
- 7gr baking powder
- 200ml coconut milk or grated coconut 200gr
- 1 cup of sugar.
Process:
Firstly, I want to say that there are 7 steps to cook one of stunning Vietnamese Dessert Recipes, so please follow it carefully.
Step 1: Add 200ml warm water on grated coconut, kneading carefully, then use the sieve to get coconut syrup.
Step 2: Mixed 250gr rice flour with 50g flour [about half a cup] mixed well.
Click Steam Rice Cakes Recipe (Banh Bo) to see more steps of this amazing dessert. And do not miss our next recipes at VietnameseFood.com.vn. Hope to see u next time
ReplyDeleteThanks to the writer of this article. I appreciate your effort in making this informational blogs. I know it's not easy to do this but you have done a really great job. Congrats. I'm pretty sure your readers enjoying it a lots.
Rica
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