Lotus Seeds Sweet Soup is one of my favor dish from many Vietnamese Dessert Recipes. A sweet soup bowl with lotus fragrance wafting with cereal will attract you in the first time you taste it. Moreover, it is really good for health. The Lotus Seeds can make your health better and stronger. Eating it in hot days is perfect. I bet your friends and family will love it. And if you have children, they absolutely fall in love with this stunning dessert.
Lotus Seeds and Cereal Sweet Soup (Che Hat Sen)
There are 4 steps for you to cook one of delicious Vietnamese Dessert Recipes. The recipe that we provide is not hard, so if you are ready for cooking, please follow ours instructions carefully:
Ingredients:
- 300g dried or fresh lotus seeds
- 100g dry or fresh cereal (green rice flakes)
- 1/4 cup cassava flour
- 1/4 cup of white sugar.
*** You can buy in any Vietnamese Market.
Process:
Step 1: Cleaned dry lotus seeds, if you use fresh lotus cast the center of lotus for clean, boil a pot of boiling water, dry lotus drop into the pot, and boil in low heat.
Ingredients:
- 300g dried or fresh lotus seeds
- 100g dry or fresh cereal (green rice flakes)
- 1/4 cup cassava flour
- 1/4 cup of white sugar.
*** You can buy in any Vietnamese Market.
Process:
Step 1: Cleaned dry lotus seeds, if you use fresh lotus cast the center of lotus for clean, boil a pot of boiling water, dry lotus drop into the pot, and boil in low heat.
Step 2: Dry cereal (green rice flakes) poured into a bowl, spray a little water on it, it will be plastic.
Click Lotus Seeds Sweet Soup (Che Hat Sen) to see more steps of this amazing dessert. And do not miss our next recipes at VietnameseFood.com.vn. Hope to see u there
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